MOZZARELLA ALLA MARINARA
BREADED AND FRIED
MOZZARELLA CHEESE IN A MARINARA SAUCE |
11.95 |
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CRABCAKE
PAN-FRIED CRABCAKES WITH MIXED GREENS AND
SERVED WITH A LEMON ZEST SOUR CREAM |
13.25 |
|
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CARPACCIO DI MANZO or BRESAOLA DI MANZO
SLICED RAW BEEF ARUGULA , SHAVED PARMESAN CHEESE , EXTRA VIRGIN OLIVE |
17.25 |
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PROSCIUTTO & MELON
THINLY SLICED PARMA PROSCIUTTO WITH
CANTALOUPE MELON |
16.25 |
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SALMONE AFFUMICATO
SCOTTISH SMOKED SALMON, CAPERS AND SWEET
ONIONS, SERVED WITH
TOASTED WHITE BREAD AND SOUR CREAM |
18.25 |
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INSALATA CAPRESE
FRESH TOMATOES, BUFFALO MOZZARELLA CHEESE AND
BASIL
IN AN EXTRA VIRGIN OLIVE OIL DRESSING |
13.75 |
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| ZUPPE |
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ZUPPA DEL
GIORNO
SOUP OF THE DAY |
8.95 |
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MINESTRONE
CLASSIC ITALIAN VEGETABLE SOUP |
8.75 |
|
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ORTOLANA
PUREE OF VEGETABLE SOUP |
8.75 |
|
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FAGIOLI
TOSCANI CON OLIO AROMATICO
CANNELLINI BEAN SOUP WITH PROSCUITTO AND AROMATIC EXTRA
VIRGIN OLIVE OIL |
10.95 |
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| INSALATE |
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LA SCALA
ORIGINAL CHOPPED SALAD
LETTUCE, SALAMI, MOZZARELLA CHEESE,
MARINATED GARBANZO BEANS, LEON DRESSING |
HALF
9 .50
FULL
12.50
|
|
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LA SCALA
TURKEY CHOPPED SALAD ( No Salami )
LETTUCE, CHOPPED TURKEY, MOZZARELLA CHEESE,
MARINATED GARBANZO BEANS,
LEON DRESSING |
HALF
11.75
FULL
14.50
|
|
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LA SCALA
TUNA CHOPPED SALAD ( No Salami )
LETTUCE, MOZZARELLA CHEESE,
CHOPPED TUNA, MARINATED GARBANZO BEANS,
LEON DRESSING |
HALF
11.75
FULL
14.50
|
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LA SCALA GRILLED CHICKEN CHOPPED SALAD ( No Salami )
LETTUCE, GRILLED CHICKEN BREAST, MOZZARELLA CHEESE, MARINATED GARBANZO BEANS,
LEON DRESSING |
HALF
14.75
FULL
17.50
|
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CAESAR SALAD
ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE, PASTEURIZED EGG WITH AN ANCHOVY DRESSING
CHICKEN CAESAR |
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LA SCALA GRILLED CHICKEN SALAD
MIX GREENS, OVENDRIED TOMATOES, GOAT CHEESE,
ROASTED RED BELL PEPPERS
AND ONION WITH WALNUT DRESSING |
16.95 |
|
|
GRILLED
SHRIMP AND VEGETABLE SALAD
SEASONAL GRILLED VEGETABLES,
ROASTED RED PEPPERS, ONION ENDIVE WITH CREAMY BASIL DRESSING |
21.75 |
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PANINI
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Choice of Breads:
House, Ciabaitta, White or Wheat
|
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TUNA SALAD SANDWICH
LETTUCE, TOMATOES, MAYONNAISE,
SERVED WITH POTATO SALAD AND COLE SLAW |
13.50 |
|
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TURKEY SALAD SANDWICH
LETTUCE, TOMATOES, MAYONNAISE,
SERVED WITH POTATO SALAD AND COLE SLAW |
13.50 |
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ROAST BEEF SANDWICH
LETTUCE, TOMATOES, MAYONNAISE,
SERVED WITH POTATO SALAD AND COLE SLAW |
13.50 |
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PASTA
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*Available in half order, a split charge will apply to all
the pastas
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*SPAGHETTI BOLOGNESE
LA SCALA TRADITIONAL MEAT SAUCE (Since 1956) |
17.95 |
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*SPAGHETTI MARINARA
SPAGHETTI WITH LA SCALA'S TRADITIONAL MARINERA SAUCE |
16.75 |
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CAPPELLINI PRIMAVERA
PEAS, MUSHROOMS, ZUCCHINI, CARROT, BROCCOLI,
GARLIC & BASIL IN A LA SCALA SAUCE |
17.50 |
|
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*SPAGHETTI AL POMODORO & BASILICO
FRESH ROMA TOMATO SAUCE AND BASIL |
16.75 |
|
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LASAGNA VERDE
SPINACH PASTA LAYERED WITH GROUND BEEF,
BOILED EGGS, BECHAMEL,
MARINARA AND MOZZARELLA CHEESE |
18.50 |
|
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LINGUINE ALLE VONGOLE
MANILA CLAMS SAUTEED WITH WHITE WINE AND
GARLIC BROTH |
19.75 |
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*SPAGHETTI ALLA CHECCA
* FRESH CHOPPED ROMA TOMATOES, GARLIC, BASIL
AND EXTRA VIRGIN OLIVE OIL |
17.75 |
|
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CANNELLONI GIGI
HOMEMADE BEEF CANELLONI IN A
BECHEMEL AND TOMATO SAUCE |
17.50 |
|
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RAVIOLI DI ARAGOSTA
LOBSTER RAVIOLI IN A BROWN BUTTER SAUCE WITH SAGE |
19.95 |
|
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RAVIOLI DI SPINACI & RICOTTA
SPINACH RAVIOLI FILLED WITH RICOTTA CHEESE IN
A CREAMY TOMATO SAUCE |
17.50 |
|
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SPAGHETTI ALA COGNAC
CHOPPED JUMBO SHRIMP, SHALLOTS AND BASIL
FLAMBEE WITH COGNAC IN A LIGHT PINK SAUCE |
19.25 |
|
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LINGUINE ALLA PUTTANESCA
BLACK OLIVES, GARLIC, CAPERS AND ANCHOVIES IN
A TOMATO SAUCE |
17.95 |
|
|
PENNE ALLA VODKA
SHALLOTS AND DILL FLAMBEE WITH VODKA IN A
CREAMY TOMATO SAUCE |
17.95 |
|
|
RAVIOLI TRE COLORI
CHICKEN RICOTTA CHEESE RAVIOLI IN MARINARA SAUCE |
17.50 |
|
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SECONDI
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Meat and Fish Dishes come with your choice of Pasta with
Marinara Sauce or Daily Vegetables
*Served with Coice of Spaghetti Marinara or Fresh Vegetables Marinara Sauce on Spaghetti may be changed for an additional Charge.
|
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*SCAMPI AL VINO BLANCO
JUMBO SHRIMP SAUTEED WITH WHITE WINE, GARLIC,
SHALLOTTS, GREEN ONIONS
AND A TOUCH OF TOMATO SAUCE |
23.50 |
|
|
*SCAMPI ALLA MARINARA
JUMBO SHRIMP SAUTEED WITH GARLIC, SHALLOTTS,
WHITE WINE,
AND MARINARA SAUCE SERVED WITH SPAGHETTI |
23.50 |
|
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*PESCE BIANCO ALLA CASALINGA
LAKE SUPERIOR WHITE FISH, WHITE WIND, SHALLOTS,
GARLIC AND A TOUCH OF TOMATO SAUCE |
23.75 |
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PESCE SPADA E ZUCCHINE
GRILLED SWORDFISH AND CRISPY ZUCCHINI WITH
MIXED BABY GREENS AND CREAMY BASIL DRESSING |
26.25 |
|
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SALMON ALLA GRIGLIA
GRILLED ATLANTIC SALMON SERVED WITH GRILLED
ASPARAGUS, RED ONION,
MASHED POTATOES IN A PINOT GRIGIO BUTTER SAUCE |
Market Price |
|
|
MELANZANE ALLA PARMIGIANA
BAKED EGGPLANT WITH TOMATO SAUCE, MOZZARELLA
AND PARMESAN CHEESE |
18.50 |
|
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*POLLO ALLA CACCIATORA
QUARTERED CHICKEN, BRAISED WITH MUSHROOMS,
RED & GREEN PEPPERS AND ONIONS |
19.50 |
|
|
*POLLO ALLA PARMIGIANA
POUNDED BREAST OF CHICKEN, TOPPED
WITH MARINARA SAUCE AND MOZZARELLA CHEESE |
19.50 |
|
|
*VITELLO ALLA MILANESE
POUNDED AND FRIED VEAL PAILARD (ALSO
AVAILABLE PARMIGIANA STYLE) |
25.50 |
|
|
*SCALOPPINE DI VITELLO AL LIMONE
VEAL MEDALLIONS IN A LEMON AND BUTTER SAUCE ( ALSO AVAILABLE WITH CHICKEN ) |
23.50 |
|
|
*SCALLOPINE DI VITELLO AL MARSALA
VEAL MEDALLIONS SAUTEED WITH A MUSHROOM AND
MARSALA SAUCE |
23.50 |
|
|
CRAB CAKESS
PAN-FRIED CRABCAKES WITH MIXED GREENS AND
SERVED WITH A LEMON ZEST SOUR CREAM |
18.25 |
|
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| BEVANDE |
|
|
|
| COFFEE |
3.00 |
|
|
| ESPRESSO |
3.00 |
|
|
| DOUBLE ESPRESSO |
5.00 |
|
|
| CAPPUCINO / LATTE |
3.50 |
|
|
| DOUBLE ESPRESSO / LATTE |
5.50 |
|
|
| HOT TEA / ICE TEA |
3.00 |
|
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| SODA |
3.00 |
|
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| LEMONADE / FRUIT JUICE |
3.50 |
|
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| ARNOLD PALMER ( TEA REFILLS ONLY ) |
3.50 |
|
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| PELLEGRINO ARANCIATA / LIMONATA |
2.75 |
|
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| PELLEGRINO WATER ( SMALL ) |
2.75 |
|
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| SAN BENEDETTO |
3.75 |
|
|
| IMPORTED BEER |
5.50 |
|
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| DOLCE |
|
|
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| TIRAMISU |
8.50 |
|
|
| CHOCOLATE MOUSSE |
8.50 |
|
|
| ICE CREAM & SORBETS ( ask server for available flavors ) |
8.50 |
|
|
| DELICIOUS HOT FUDGE SUNDAE |
9.95 |
| ( ask server for Extre Scoop |
2.95 |
| ( ask server for Add Raspberries |
3.95 |
| ( ask server for Add Strawberries |
3.95 |
| ( ask server for Add Blueberries |
3.95 |
|
|
| MIXED BERRY PLATE |
7.95 |
|
|
| BISCOTTI |
3.95 |
|
|
| TUESDAY - SATURDAY |
|
|
|
| ASSORTED CAKE AND CHEESECAKES |
8.50 |
| A LA MODE |
11.25 |
| ADD HOT FUDGE SUNDAE |
2.25 |
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